Cinco de Mayo at PRINT.

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In honor of Cinco de Mayo we are serving up a special flight of mezcals. If you aren’t familiar with mezcal, think of it as tequila’s smokier cousin. Both are made from the agave plant (which by the way, sharp, … READ MORE

Mother’s Day 2015

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Mother’s Day at PRINT. – May 10, 2015 Celebrate the mothers in your life by treating them to a lovely experience at PRINT. This Mother’s Day we are thrilled to offer our seasonal a la carte menu for breakfast, brunch, and … READ MORE

PRINT. In Season: Nettles

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Spring is great time for foraging for ingredients — along with ramps another of our favorite foraged spring greens are nettles. Nettles are one of the first things that can be foraged at the first sign of spring, and they … READ MORE

PRINT. Plants

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Time to kick-off our rooftop garden. Did you know that we grow some of our own herbs, edible flowers, and vegetables on our rooftop? Now that spring has finally sprung, we are getting our plantings primed. We started with seeds … READ MORE

PRINT. In Season: Ramps

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The first garlicky harbinger of spring After this overly cold and long winter, the first signs of spring are especially exciting this year. We are psyched to be welcoming ramps into the PRINT. kitchen this week. A wild allium native … READ MORE

Yes Way, Rosé!

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‘Tis the season to drink some pink You know that spring has finally arrived when the balmy breezes begin to blow and the perfect wine to have in your glass is anything pink. For many wine drinkers, rosé signifies the … READ MORE

PRINT. / Farmigo NEW PICKUP DATE

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The PRINT. / Farmigo CSA Pickup Day Has Changed Get your order in by Thursday for pickup on Mondays   The ordering and pickup schedule for the PRINT. / Farmigo CSA has changed. The pickup is now on Monday evening, … READ MORE

Our Featured Easter Cocktail

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Celebrate Spring with The Paramour Our featured cocktail for Easter this year is a delicious new drink we are calling The Paramour. It’s a bright and season-spanning housemade Orange Blossom Honey Cordial with muddled mandarin, topped with bubbly Crémant De … READ MORE

Maple Water

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Maple water has become something of a trend lately although there are historic roots in our region. French explorers recorded Native Americans imbibing the lightly sweet water centuries ago, and later the original settlers also drank maple water. It was … READ MORE