Valentine’s Day 2016 at PRINT.

Celebrate with those you love this February 14th at PRINT. restaurant. Experience a meal to dazzle the senses, and then visit The Press Lounge for heart-stopping views of New York City. We will be serving our delicious, farm-to-table-focused seasonal a la carte menu. We will also be showcasing our chef’s tasting menu, featuring creations by Executive Chef Charles Rodriguez and our newest team member, Executive Pastry Chef Amy Hess. The tasting menu will be 4 courses, at $95 per person.

Chef’s tasting menu

1st

Lobster, celery root, apple, horseradish

2nd

Duck agnolotti, flageolet beans, chicory, pecorino

3rd

Lamb loin and shoulder, sunchokes, kale, carrots, Meyer lemon

4th

Banana pudding charlotte, rum toffee sauce, espresso ice cream

or

Chocolate hazelnut torte, bergamot sorbet

Dinner will be served from 4:30pm until 10:30pm at PRINT. Reservations are still available, but filling quickly. Book your reservation online, by email, or call 212.757.2224 today. All reservations require credit card authorization. The cancellation policy for Valentine’s Day is 72 hours.